APERITIVO AFTERNOONS 4-6PM - $13 Moet $12 Cocktails $7 Beers $8 wines
mixed warm olives
8
grilled focaccia oror gluten free seed & grain bread (+1.5) olive oil, aged balsamic
6
add...
seared chorizo sausage, locally made +8 grilled byron bay haloumi, oregano & lemon +9
roast duck salad apple, celery heart, spiced walnuts grapes & sherry vinaigrette
19
roast beetroot yoghurt labna,pistachios, mint & pomegranate
15
snapper brandade grilled peppers, toasted sourdough
18
ballina king prawns avocado mojo verde, tomato salad
22
gorgonzola souffle pear, rocket, radicchio & vincotto
20
bruschetta heirloom tomato, smoked eggplant, buffalo mozzarella & basil
17
hand rolled gnocchi mushrooms, sage, mozzarella, toasted pine nuts, truffle oil
30
risotto asparagus, zucchini flower, green pea & mint
29
linguine traditional beef ragu, parmesan
26
angus beef sirloin (300g) sweet potato & crisp kale
36
fish of the day pan roasted with braised cabbage & potatoes fennel seed, red pepper & thyme salsa
34
tagliatelle pasta handmade, crab, garlic, chilli, white wine & breadcrumbs
confit duck leg du puy lentils, roast apple, orange & cardamon
32
vegan chocolate mousse berries, macadamia praline
14
vanilla bean panna cotta grilled pineapple in husk spiced rum toasted coconut
affogato espresso, hazelnut ice cream honeycomb,.. (add pedro ximenez +7)
13
cheese board - blackboard selection quince paste, lavosh, apple & walnuts
pasta bolognese 12
flatbread margherita pizza 12
chicken tenderloins crumbed, salad & chips 13
pasta napoletana 10
gnocchi bolognese 19
fresh fish, battered or grilled, chips & salad 13
sirloin steak, chips & salad 14
11 Marvell Street, Byron Bay NSW 2481, Australia.
Breakfast Lunch Dinner (Click here to view our Opening Hours)
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